I love a good freshly made chicken salad. And the crock pot is a great way to get tender juicy shreds of chicken. Here is an easy recipe that can be doctored up the way you like it.
– 3 chicken breasts
– 1 1/2 cups water
– 1 cup chopped celery
– 1/4 cup chopped onion
– 3/4 – 1 cup mayo
– salt and pepper to taste
1. Place chicken breasts in crock pot and cover with water. Cook on low for 4-6 hours.
2. Remove chicken from crock pot and shred in bowl.
3. Add chopped celery, onion, mayo (I used a little less than a cup), salt and pepper. Mix thoroughly.
4. Serve on bread, with crackers, on celery stalks, or however you like to eat your chicken salad!
Sarah J. says
I love chicken salad sandwiches!
Princess Kate says
Thanks for sharing. This recipe (and the pictures) look delicious.
Earning My Cape says
I love that you used the crock pot for the chicken!!! Great idea!
I'd like to invite you to link this (and any other projects/recipes you'd like) up on my first link party.
Your readers are welcome, as well!
I hope to see you all there! 🙂
Vanessa De Vore says
I like adding purple grapes that are cut in half for a nice flavor…worth a try for sure! =o)
HORRIBLE PRINT DESIGN! I PRESSED YOUR PRINT BUTTON AND IT PRINTED OUT 9 PAGES! WHAT A WASTE!!!
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